"Our immune system itself is made of proteins,” explains Dr. Andrew Abraham, Founder and CEO of Orgain. “So when we consume proteins, we are getting those really high quality amino acids in our diet. "
This Lactose-Free Fermented Whey Isolate is made with 21g* of sustainable protein offering the high-quality nutrition of whey protein, but lactose-free, easier to digest**, and 10x more sustainable***.